7 of 11 people found the following review helpful
Only looked at Winter so far...,
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This review is from: A Salad for All Seasons (Hardcover)
I know it is spring really, (end of march and Easter weekend!) but it feels like winter, so winter food it is.
However one's waistline cannot cope with winter comfort food for much longer, so this book has arrived at just the right time.
I've only looked at winter and have half a dozen I want to make right now...so this seems as if it will be an excellent buy.
Loved both her other books, so I imagine this one will be just as well used.