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This review is from: More Diners, Drive-ins and Dives: A Drop-Top Culinary Cruise Through America's Finest and Funkiest Joints (Paperback)
Admittedly the book captures the enthusiasm of the show, but the production values are very poor. Must be because I'm a limey used to Nigella/Jamie style cook books with wonderful art direction and food porn shots. Feels like a scrap book. Not a brand extension from a show full of vibrancy that shows how the US celebrates food. A let down.