10 of 10 people found the following review helpful
A healthy food joie de vivivre,
This review is from: Zest for Life: The Mediterranean Anti-Cancer Diet (Paperback)
Conner Middlemann-Whitney's Zest for Life: the Mediterranean Anti-Cancer Diet is a two-part food joie de vivre brimming with information on healthy eating, hopefully as a way to defend oneself against cancer, followed by delightfully tasty recipes.
I found Zest for Life well-organized for ease of use, extremely informative, and very readable. Ms. Middlemann-Whitney's personal voyage to a healthy diet in Chapter 1 and how she wards off junk food temptations are interesting in themselves but also instructive and useful. I especially appreciated her list of items to take on long plane or road trips. Chapter 3, A Cancer Epidemic, is scary but then Chapter 4, Eating for Life, gives hope along with practical information on herbs and spices, the colors of healthy vegetables and fruits and how they help to stay healthy as well as an easy way to measure portions. Those are only a few of the useful bits of information, not only found in Chapter 4 but also throughout the book. The appendices are full of practical information as well with, for example, a shopping list in Appendix 2 of fresh and frozen foods along with a list of staples to keep handy.
The recipes in Part II that follow the five chapters of Part I complete Zest for Life. They are easy to follow, healthy, and tasty. Since I'm forever looking for ways to prepare fish for my husband who would rather not eat it at all, I really like (and he does too) the Fish plaki and the Garlic-crusted baked cod. There are many other appealing and delicious recipes.
Most of the ingredients in the recipes are available in our small mid-western university town supermarkets but others are a bit esoteric. However, they can be found in our local health food store.
Zest for Life is well worth the read and the recipes.