An interesting and insightful read,
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This review is from: Omnivore's Dilemma: The Search for a Perfect Meal in a Fast-Food World (Kindle Edition)
I had a feeling I would like this book and I was right. It offers an insight into the whole of the food industry in the US. Although I am from the UK many practices in the US are going on over here. I didn't find it too bias, I thought maybe the author was slightly judgmental of industrial food, however after experiencing what goes on there I can see why he would be, even if he was trying not to be. I think its a great book if you care about what you eat, where it comes from and how it was grown/raised. Its not a book which will help us feed the world, but it will help individuals eat better. I doubt we will ever be rid of industrial farming, in fact I see the opposite happening no more organic or sustainable grown food instead multinational companies in control of GM food. But that's only because of the power they wield. Hopefully though that will be after my lifetime.
If you want to open your eyes to the food industry and learn something, then I suggest you read this book, if not, then trot off to McDonald's.