1 of 1 people found the following review helpful
This review is from: Bill's Basics (Hardcover)
This is a great cookbook for the basics. It's classic Grainger, straight forward recipes, delicious results.
The baking section is particularly good, the brownies are beyond ace. I've made a lot of brownies, and generally rely on a Nigella recipe. But Bill's have won me over, and this will be my brownie recipe in the future!
It's a nicely set out book, and there's quite a lot of healthy recipes to balance out the brownies (it's the Aussie way)
I'd recommend it to cooks who are fans of Bill's straight-forward cooking, who enjoy spending a bit of time in the kitchen but don't want anything too complicated.