1 of 1 people found the following review helpful
Goldmine for cooks,
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This review is from: The Book of Food: A Cook's Guide to over 1,000 Exotic and Everyday Ingredients (Hardcover)
I bought the original Sainsbury's book of food and have referred to it so often over the years that I wanted another to give my sister-in-law. Want to know what that fish is or nut, veg, fruit or cut of meat - it's all here with good photos for identifying new ingredients and alternative names. A little dated now but still a really useful reference book. Just wish Sainsbury's would publish an updated version!
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