This review is from: The Book of Tapas (Hardcover)
Having received this book today, I must say that i am extremly pleased with the book.
Split up into sections for each type of tapas, meat, veg, cheese & eggs. very clear and easy to read instructions with some mouthwatering pictures after each section.
produced by the same authors that did 'A day in the Life of Elbleu@
Would recommend very highly