12 of 14 people found the following review helpful
Extraordinary! A great find!,
By A Customer
This review is from: Recipes and Remembrances from an Eastern Mediterranean Kitchen: A Culinary Journey Through Syria, Lebanon and Jordan (Hardcover)
This authoritative and scrupulously researched volume by one of America's most gifted food writers features illuminating text and a profusion of splendid recipes, many of them not found elsewhere. Uvezian's "Recipes and Remembrances" is the first cookbook to document the enormous contributions British writers (both past and present) who lived or travelled in the Levant have made to help us better understand the region's cuisine and culture. It is worth owning this remarkable book for that reason alone.
Recipes and Remembrances from an Eastern Mediterranean Kitchen: A Culinary Journey Through Syria, Lebanon and Jordan(13 customer reviews)
Used & New from: £11.66