10 of 11 people found the following review helpful
Simple French Cookery? Simple indeed.,
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This review is from: Simple French Cookery (Paperback)
I've been trying to cook French style for years, unsuccessfully. I saw Raymond Blanc's tv series and it seemed so easy I bought the book. Practice with these recipes has confirmed that cooking French style is not only easier than I imagined, but the result is so flavoursome.
The writing style is comfortable and easy to follow, more like a conversation with the man himself than a set of dry instructions. The small photos of stages in preparation are helpful too, showing the way to the completed dish.
I cook French three or four times a week now, and have already developed my own variations of some of the recipes.