Perfect for baking - but if you are looking for a sharp edge, this is not for you,
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This review is from: Kitchen Craft Cutter Scraper Stainless Steel (Kitchen & Home)
I use this primarily when I'm baking or making pasta: scrapping the work surface, chopping dough / gnocchi etc. and it is perfect for the job.
I also imagine it would be perfect for scraping ingredients. The only thing I would say is that you should not buy this expecting it to have a sharp edge. It has been fine for scrapping, but is definitely not sharp.