16 of 19 people found the following review helpful
Amazing....New foodie bible!,
This review is from: The Intolerant Gourmet: Delicious Allergy-friendly Home Cooking for Everyone (Hardcover)
This has quickly become my favourite book within a matter of days. I had trouble deciding what to try first as I wanted to try every single one of the recipes.
Pippa has obviously put a lot of thought and hard work into this book and it has definitely paid off as it is perfect.
It is full of mouth watering photos and easy to follow instructions. It is a must have for allergy sufferers but id also recommend it to people without as it will open your mind into other ways of cooking without dairy, eggs and gluten. They really arent needed!!
You will no longer have to sit and watch other people eating yummy cakes or creamy sauces. You'll be able to make your own and they will taste a whole lot better!!
This is an amazing book with a fantastic array of recipes. My new foodie bible :)
(P.S make sure you make the Lemon Drizzle cake...its been sent down from cakey heaven...its sooooo good)