91 of 97 people found the following review helpful
Simple and quick - a mid-week meal treat,
This review is from: Good Food: One-pot Dishes: Triple-tested Recipes: Tried-and-tested Recipes (Good Food 101) (Paperback)
I really like this book - we originally got it for my OH has he only felt comfortable making one-pots and this book managed to get him cooking!
As a bit more of a competent cook, I use it loads too: it has a section on soups (moroccan chickpea is v good), then chicken and meat (e.g. chicken stuffed with goats cheese and baked on on cherry toms with white wine), fish (best one I've tried is speedy salmon and leeks - literally 20 mins in microwave), vegetarian, cooking for a crowd (there are some great buffet recipes in here, e.g. a fab chilli, goulash, chicken curries) and puddings, although I've yet to try any of those. It's also good for taking camping / self-catering - doesn't take up much room!
The majority of recipes are reasonably low in calories, use easy to source ingredients and don't take much time to prepare. Highly recommended.