1 of 1 people found the following review helpful
An Italian cook book that goes beyondits remit.,
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This review is from: Floyd on Italy: A Celebration of Italian Food and Italy (Hardcover)
This is a cookery book with a difference. Plenty of good quality photographs of rural Italy. It is written in a guide book style that has some good recipes in it that come with the Keith Floyd touch. This is an entertaining read that is better than most.