94 of 99 people found the following review helpful
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This review is from: The Little Paris Kitchen: Classic French recipes with a fresh and fun approach (Hardcover)
I received this book only yesterday morning, and I have already made three of the recipes. The oeufs en cocotte, the croque madame muffins and the chicken liver and fig salad. All three were extremely simple to make and tasted delicious.
I love french food, but even though I have a pretty large collection of recipe books, I only have 2 other french ones, and haven't really used them other than for cassoulet and confit duck. The moment I opened this book, I was charmed by the design and layout of the book, especially all the little illustrations. The recipes in the book look, for the most part, fairly simple to make, and i have now got post-it markers on pretty much every other page of the book. Another winner for me is that the ingredients for most of the recipes are inexpensive, a definite bonus in the current economic climate.
Cheap, easy-to-make, delicious food, in a lovingly designed book that's fun to read. I will definitely be recommending this to friends!