42 of 44 people found the following review helpful
A Fascinating , easily read book,
By A Customer
This review is from: Classic Indian Vegetarian Cookery (Hardcover)This book focuses on a wide range of vegetarian food, the styles of which cover the breadth of the continent.Ingredients and their accessibility in the west is explained.
This is the kind of book which anyone who has visited India who wants to create at home some of the versatility of its cuisine should have on their shelf. Furthermore it has many recipes which Vegans could use and thos who are intolerant to wheat.