20 of 20 people found the following review helpful
Traditional with a twist,
This review is from: Sue Lawrence's Scottish Kitchen: Over 100 Modern Recipes Using Traditional Ingredients (Hardcover)
The recipes are easy to follow and most have an interesting introduction and great pictures.....the ingredients required for the recipes are widely available yet the end results are amazing!
The combination of traditional recipes with modern ingredients offers up some wonderful treats, the venison bridies are delicious and very much like the real thing. The roasted garlic and lentil soup is a winner, very warming and comforting for those long winter nights.....
A must for any dinner party or special occasion, guaranteed to wow your guests!