Customer Review

22 of 22 people found the following review helpful
5.0 out of 5 stars Ingredient sourcing, 1 Jan 2014
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This review is from: Wahaca - Mexican Food at Home (Hardcover)
I used to travel to London on a regular basis and Wahaca was always my staple restaurant. Having this book allows you to cook many of the dishes to the same standard as the restaurants. Whilst many take time to cook down they are easy to make and incredibly tasty.

I'd agree that some of the ingredients are harder to source and are required for the authentic flavour in the recipes. I've found buying them on Amazon is a good option and have included some links below

Achiote Past (For Pibil): MexGrocer El Yucateco Achiote Paste 100 g (Pack of 3)
Mexican Oregano: Seasoned Pioneers - Mexican Oregano Leaves or Chillies on the Web Mexican Oregano 100g
Chipotle Chilli: Chipotle Chilli Dried Whole - 100g
Ancho Chilli: Ancho Chilli Dried Whole - 100g
De Arbol Chilli: De Arbol Chilli Dried Whole 100g
Guajillo Chilli: Guajillo Chilli Dried Whole - 50g
Pickled Jalapeño: La Costena Nachos pickled Jalapeno Nacho Slices 440g - 1 pack
Tomatillos: La Preferida Tomatillos
Masa Harina: Maseca Instant Corn masa Flour - 2kg

There is a also good pack available with a few of the above ingredients: COTW - Mexican Chilli Pack (20g)

Hope the above list is helpful - enjoy the food!
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4.4 out of 5 stars (41 customer reviews)
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T. Kerby
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Location: Scotland

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