1 of 2 people found the following review helpful
The Best Gluten Free Recipe Book Ever,
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This review is from: Gluten Free Baking (Love Food) (Hardcover)
As a Celiac and a 'love to cook person' it has been impossible to find recipes that taste as good as ordinary ones. This is so good that family and friends do not notice that they are eating gluten free. The valuable information within the front of the book has been a revelation and cooking is now very straightforward. My husband eats the same a I now and has lost 2 stone in 3 months. He and I eat well and really do not miss any of our previous diet. I hope others enjoy the recipes a much as we do.