Customer Review

7 of 7 people found the following review helpful
3.0 out of 5 stars Needs a bit of work!, 15 Feb 2014
Verified Purchase(What is this?)
This review is from: Argon Tableware Pizza Peel - 31x36cm (12"x14") - 66cm (26") Overall
I bought this to go with the Andrew James 33cm Pizza stone I recently purchased from here. I'm having a bit of difficulty sliding the pizza onto the hot stone at the moment, seems a bit tricky, I'm not sure if it's just me or if there is a fault with the product but I'll keep playing around with it to see. If anyone reading this review has any tips or tricks they could pass onto me I would be most grateful.
The paddle is a sheet of aluminium 26" in diameter attached to a long wooden handle. It looks like a snow shovel, could also be used for hitting intruders over the head so has a multitude of uses. Seems fairly robust. I'm assuming it needs to be this big so you can safely use it in the oven but it's difficult to store unless you have a large kitchen. I keep mine in the boiler cupboard. I am happy I bought it, i just need to get used to it.
Help other customers find the most helpful reviews 
Was this review helpful to you? Yes No

[Add comment]
Post a comment
To insert a product link use the format: [[ASIN:ASIN product-title]] (What's this?)
Amazon will display this name with all your submissions, including reviews and discussion posts. (Learn more)
Name:
Badge:
This badge will be assigned to you and will appear along with your name.
There was an error. Please try again.
Please see the full guidelines ">here.

Official Comment

As a representative of this product you can post one Official Comment on this review. It will appear immediately below the review wherever it is displayed.   Learn more
The following name and badge will be shown with this comment:
 (edit name)
After clicking on the Post button you will be asked to create your public name, which will be shown with all your contributions.

Is this your product?

If you are the author, artist, manufacturer or an official representative of this product, you can post an Official Comment on this review. It will appear immediately below the review wherever it is displayed.  Learn more
Otherwise, you can still post a regular comment on this review.

Is this your product?

If you are the author, artist, manufacturer or an official representative of this product, you can post an Official Comment on this review. It will appear immediately below the review wherever it is displayed.   Learn more
 
System timed out

We were unable to verify whether you represent the product. Please try again later, or retry now. Otherwise you can post a regular comment.

Since you previously posted an Official Comment, this comment will appear in the comment section below. You also have the option to edit your Official Comment.   Learn more
The maximum number of Official Comments have been posted. This comment will appear in the comment section below.   Learn more
Prompts for sign-in
 

Comments


Sort: Oldest first | Newest first
Showing 1-2 of 2 posts in this discussion
Initial post: 8 May 2014 12:48:59 BDT
J A Son says:
Nice review.

To help your pizza slide off peel onto stone sprinkle some medium/coarse semolina onto peel beforehand. It helps with the slide when you 'jerk' pizza off the peel. Don't worry about effecting your pizza base, most of it falls off once cooked. Any remaining improves it, making it crispier. It's an authentic method btw..:)

HTH

Posted on 8 May 2014 21:04:55 BDT
cupcake girl says:
Thanks for your advice, Much appreciated. it actually worked for the first time this week. I don't think I was adding enough semolina before and I was a little bit afraid of using it so that's probably why it didn't work. I'm glad I bought it now. I guess eating all that extra pizza paid off!
‹ Previous 1 Next ›

Review Details

Item

Reviewer


Location: The Provinces, England

Top Reviewer Ranking: 8,211