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6 of 6 people found the following review helpful
5.0 out of 5 stars Everything you need to know about beer & food, 22 Nov. 2011
This book is an excellent read--lots of information about matching beer and foods (and where it makes a better match than wine). Garrett Oliver is the brewmaster for the Brooklyn Brewery (in the US) but is happy to discuss all types and brands; he writes very well and makes the subject very interesting (even for spouses not that interested in beer). Highly recommended for the beer enthusiast or noob.
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