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7 of 7 people found the following review helpful
5.0 out of 5 stars Absolutely Fantastic, 5 Nov. 2003
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This review is from: Vegetarian Cooking Caribbean Style (Paperback)
A real niche cookbook. Most Caribbean cookbooks concentrate on the barbecue style foods (although most times I have been in Trinidad,they don't pop up very often!). My mother is from Trinidad and I know she hardly ever ate meat as a child, so they have a lot of vegetarian recipes there.
This book is beautifully written and illustrated, definitely one of the mouth-watering books to browse. I am just looking up Yellow Split Peas Soup to make for lunch. Much lighter than the equivalent Indian dishes, but not as boring as the equivalent British varieties.
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1 of 1 people found the following review helpful
5.0 out of 5 stars Excellent rare book, 1 Jan. 2013
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This review is from: Vegetarian Cooking Caribbean Style (Paperback)
Delightful book for those seeking inspiration for veggie food of caribbean origins.
Purchased for my daughter, I am seeking a copy of my own now.
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Vegetarian Cooking Caribbean Style
Vegetarian Cooking Caribbean Style by Annette Norma Weekes (Paperback - Oct. 1996)
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