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7 of 7 people found the following review helpful
5.0 out of 5 stars tasty, many choices, includes tortillas from whole corn, 5 Dec. 1998
By A Customer
Andrea Bliss Lerman has thoroughly researched these favorite recipes from many people in the macrobiotic community. The basics are all there and the desserts are delicious. I especially like the traditional tortilla recipe from whole corn. It tastes really great made with blue corn.
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1 of 1 people found the following review helpful
5.0 out of 5 stars tasty, many choices, includes tortillas from whole corn, 5 Dec. 1998
By A Customer
Andrea Bliss Lerman has thoroughly researched these favorite recipes from many people in the macrobiotic community. The basics are all there and the desserts are delicious. I especially like the traditional tortilla recipe from whole corn. It tastes really great made with blue corn.
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Macrobiotic Community Cookbook
Macrobiotic Community Cookbook by Andrea Bliss-Lerman (Paperback - 1 Aug. 2003)
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