Top positive review
11 people found this helpful
Teczape (and so much more!) in a book form
on 12 October 2010
I am an avid fan of the author's food blog and so this book came to mind when I moved into a smaller place with limited space to cook. Other than finding so many other uses for my humble rice-cooker, I also found many recipes that either demystify traditional favorites (like sesame oil chicken, Korean bibimbap, mapo tofu and hot & sour soup) or creatively combine unlikely ingredients together in a whole new way (think Asian paella, pasta with pak choy and lychee chicken). The recipes are just like the ones Tigerfish always shares in her blog - simple-to-find ingredients, easy steps and delicious results!