Top positive review
11 people found this helpful
Simple, inspirational and above all tasty
on 7 June 2011
I have been following Mireille's guidelines from both of the previous books for just over 2 years. I lost 1.5 stone thanks to the first book and have kept it off without any great effort. I loved the recipes in the other books, so when I saw this cookbook, I snapped it up.
The book is full of anecdotes which is very much Mireille's style. I like this but even if you don't, the recipes stand on their own. And very tasty they are too.
They are easy to prepare, offer some new ideas which I hadn't come across elsewhere (especially for sauces for pasta) and don't have a whole list of complicated ingredients which are difficult to obtain. Everything is available from the supermarket (although I am sure she would suggest you go to the farmers' market instead). Most of the recipes serve 4 but they scale up or down very well and are quick to make. I haven't cooked everything in the book, but everything I have tried has been delicious.
I like her meal plans and ideas for pairing foods together, along with some information about champagne (she works for Veuve). All in all, an excellent book. Mine is already covered with splashes of tomato and olive oil, like all of my favourite cookbooks.