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4 Reviews
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4 star:
 (3)
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1 of 1 people found the following review helpful
4.0 out of 5 stars Brilliant recipies for everyone, 26 Jan 2006
This review is from: More from the Sensitive Gourmet: Cakes, Cookies, Desserts and Bread without Dairy, Wheat or Gluten (Paperback)
What a wonderful find - allergy recipies which taste good! They include old favourites and some interesting twists on the originals. The recipes can seem a little daunting if you have never had time to cook before but dont worry - they are well worth sticking with. My family are dont share my allergies but I have to fight them off MY food! Definitely a book to keep in the kitchen.
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4.0 out of 5 stars sensitive gourmet, 18 May 2014
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This review is from: More from the Sensitive Gourmet: Cakes, Cookies, Desserts and Bread without Dairy, Wheat or Gluten (Paperback)
A selection of good recipies and some probably wont bother with. It has a lot if you are entertaining rather than cooking for one but am sure will get round to trying a lot more in time. It has some useful addresses at the back. I would also like to get hold of book one
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5.0 out of 5 stars Very useful book, with tons of info., 14 Nov 2013
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This review is from: More from the Sensitive Gourmet: Cakes, Cookies, Desserts and Bread without Dairy, Wheat or Gluten (Paperback)
Very nice book in good condition, useful for someone just getting used to non-gluten. Beautiful production, this copy is nearly new,
it's worth paying a little more for such a good copy.
The style of cooking really is gourmet, and the recipes are printed in very clear easy to read type.
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4.0 out of 5 stars cook book, 6 May 2013
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This review is from: More from the Sensitive Gourmet: Cakes, Cookies, Desserts and Bread without Dairy, Wheat or Gluten (Paperback)
down to earth book
great recipes with pictures
great for enteraining freinds with allergies
got another book as so pleased
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