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on 30 June 2008
A relaxed tour around the art of living with good cheese, choosing it, keeping it and matching it with wines and food. It is not just a list, more a warm reflection on life through cheese
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on 20 April 2013
No doubt this book was written by someone that really knows about cheese and loves it! Really special book and you will have the chance of learning from professionals!
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on 2 September 2015
Really enjoy the way this book is written, a delight to learn from and put to use.
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on 28 December 2014
Great little book

All the right cheeses revuewed
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on 22 June 2015
received all OK
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on 28 February 2016
as expected
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on 14 December 2014
Good read
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