Top positive review
17 people found this helpful
Easy to follow and great recipes
on 2 January 2001
Ever stuck on what to cook? Well this is the book for you. Whether you are entertaining or just fancy something 'different' there is just so much choice.Each section /month is split into starters, main courses and puddings, and helps you to use seasonal foods. The recipes are easy to follow and vary greatly so you don't get bored. The vegetarian foods are sensational but she also includes a wide variety of meat and fish dishes. Puddings range from the ordinary to exciting ice creams and party specials. A great book, one of my favourites, light weight and a decent price.