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5.0 out of 5 stars Best Italian cookbook in English, 22 Oct 2009
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Dr. L. Gefin (Groningen, Netherlands) - See all my reviews
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When a young man in Canada, I have learned to cook Italian from Signora Boni's legendary cookbook. Published decades ago, it is still the unrivalled Italian cookbook available in English. The photos are not lush and detailed enough by today's standards (where often the picture overwhelms the text), but the recipes are as tasty and authentic as you will find even in the greatest of cookbook masterpieces such as that of Artusi or Sartoni. Anyone with some ability to read Italian should get her La cucina regionale. Since we are dealing with a cookbook, it is not unimportant to note that while my copy dates from 1969, it is still in fine condition. Thanks to Amazon!
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Italian Regional Cooking
Italian Regional Cooking by Ada Boni (Hardcover - 19 Sep 1987)
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