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5.0 out of 5 stars National treasure, 4 Mar. 2013
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This review is from: Exciting Food for Southern Types (Penguin Great Food) (Mass Market Paperback)
It's down to Artusi that so many regional recipes are available to us today. This is a nice introduction to his book.
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Exciting Food for Southern Types (Penguin Great Food)
Exciting Food for Southern Types (Penguin Great Food) by Pellegrino Artusi (Mass Market Paperback - 7 April 2011)
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