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2.0 out of 5 stars Very disappointed., 24 Mar. 2010
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This review is from: The Laird's Kitchen: Three Hundred Years of Food in Scotland (Hardcover)
I thought from the research I carried out that this book would brim full of wonderful recipes but alas no, it is more of a social history. That does not make it a bad book, just not what I wanted.
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The Laird's Kitchen: Three Hundred Years of Food in Scotland
The Laird's Kitchen: Three Hundred Years of Food in Scotland by Olive M. Geddes (Hardcover - 1 Nov. 1994)
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