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Pizza Maker
 
 

Pizza Maker

by Pizza at Home
4.5 out of 5 stars  See all reviews (23 customer reviews)
Price: £69.95
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In stock.
Dispatched from and sold by Colanders.
1 used from £40.00

Product Features

  • Compact, Convenient & Easy To Use
  • Designed in Italy
  • Traditional Stone Base
  • Deliciously Crispy Base
  • Authentic Italian Style Pizza in 5 Minutes

Frequently Bought Together

Customers buy this item with 500 Pizzas and Flatbreads £6.49

Pizza Maker + 500 Pizzas and Flatbreads
Price For Both: £76.44

These items are dispatched from and sold by different sellers. Show details


Customers Who Bought This Item Also Bought


Product details

  • Boxed-product Weight: 7 Kg
  • Delivery Destinations: Visit the Delivery Destinations Help page to see where this item can be delivered.
  • ASIN: B000GH3QIU
  • Date first available at Amazon.co.uk: 28 Jun 2006
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (23 customer reviews)
  • Amazon Bestsellers Rank: 1,229 in Kitchen & Home (See Top 100 in Kitchen & Home)
    #9 in  Kitchen & Home > Kitchen & Home Appliances > Kitchen Appliances > Cookers & Ovens
    #9 in  Kitchen & Home > Kitchen & Home Appliances > Kitchen Appliances > Sandwich Toasters & Panini Presses
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Product Description

Product Description

Designed in Italy by those who know how to make seriously good pizza, The Pizza Maker oven is the easiest way to create authentic Italian-style pizza in your own kitchen in around 5 minutes. Featuring a traditional stone base, venting ports and dual elements, the oven generates intense heat that absorbs excess moisture, baking each pizza evenly from the centre to the edge, with a deliciously crispy base. Measuring only 36cm in diameter, the attractive Pizza Maker oven sits neatly on the kitchen bench, ready to use at a moments notice. With its interchangeable deep-dish pan, the oven is so flexible that it can also be used for omelettes, frittatas, pancakes, and even bacon and eggs. The Pizza Maker oven is a compact, convenient and easy-to-use appliance, making it a great asset for busy cooks.

Product Description

  • Compact, Convenient & Easy To Use
  • Designed in Italy
  • Traditional Stone Base
  • Deliciously Crispy Base
  • Authentic Italian Style Pizza in 5 Minutes

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Pizza Maker
54% buy the item featured on this page:
Pizza Maker 4.5 out of 5 stars (23)
£69.95
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Customer Reviews

23 Reviews
5 star:
 (16)
4 star:
 (5)
3 star:
 (1)
2 star:    (0)
1 star:
 (1)
 
 
 
 
 
Average Customer Review
4.5 out of 5 stars (23 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
34 of 34 people found the following review helpful:
5.0 out of 5 stars Pizza maker! Does what it says!, 12 Jan 2007
By Mr. D. Berry "Dave Berry" (Swansea, Wales) - See all my reviews
(REAL NAME)   
This review is from: Pizza Maker (Kitchen & Home)
Just recieved the pizza maker today. Was very impressed with results. Have to be honest, I was a little worried it wouldnt perform, but I got amazing results for italian sytle, thin base pizza. It bubbled up just like in a stone oven! Fully cooked fresh pizza in 7 mins!! I suggest "00" flour and follow the given recipie.

Definately worth the cost if your a pizza fan and want to give it a go for your self. And to put it into perspective, a take away pizza is around £12...so 5 of them = Pizza maker.

All the best!
Dave
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29 of 29 people found the following review helpful:
4.0 out of 5 stars Good - but be warned, 14 April 2008
By D. Lawrence (London, UK) - See all my reviews
(REAL NAME)   
This review is from: Pizza Maker (Kitchen & Home)
This is a fine little machine and it produces authentic restaurant style pizzas, though a little experimentation with temperature and timing is needed to suit your dough and the thickness of your pizzas.

But be warned! If you are producing fulsome pizzas with a good topping of cheese and maybe a slosh of olive oil, it's inevitable that you will have some spill-over onto the stone. You'll probably notice nothing out of the ordinary the first time you use the machine. But the second (and subsequent) times, no matter how carefully you scrape the stone after cooking, you will discover that you have imported a smoke generator into your kitchen. Our solution is to preheat the oven outside the back door until the last session's soaked-in oil burns off - our neighbours always know when we are cooking pizzas!

Potentially more serious is the fact that the handle which opens the top of the clam-shell is situated on the front of the machine. This machine gets ¬very¬ hot inside - well above the temperature of a conventional oven. If you open it with an unprotected hand while the machine has a pizza inside, the lid directs superheated steam onto your hand. I now use a silicon oven glove, which is instantly covered with water when the lid is opened. I would certainly never leave this oven switched on in any area where unsupervised children might have access - the thought of what might happen to a child with a face at around table height is a little scary.
But for all that, after years of adapting to a conventional oven, this little device cooks the finest pizzas I've ever made. If that matters to you, live with the drawbacks.
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66 of 67 people found the following review helpful:
4.0 out of 5 stars "The Best Pizzas You'll Ever Make", 6 Aug 2007
By Dr. Richard Dudley (Inverness, Scotland) - See all my reviews
(TOP 1000 REVIEWER)    (VINE VOICE)    (REAL NAME)   
This review is from: Pizza Maker (Kitchen & Home)
I'm not a kitchen gadget person - a good knife, set of saucepans and a Magimix is all I really need.

But I do like pizza and while I can do a good pizza from scratch using a pizza stone in a fan oven I can't honestly say they rival restaurant or home-delivery ones.

So when I saw this pizza maker mentioned in the weekend papers I thought I'd take a chance.

I'm glad I did - it makes fantastic pizzas.

The maker is a large beast - like a scallop shell with heating elements (just like the grill in your oven) top and bottom. It will take a 12" pizza.

The bottom element heats a pizza stone or deep pan dish (both supplied) while the top element cooks the topping.

It takes 5 minutes to come to temperature and 5-6 minutes to cook a pizza. There's a heat setting (1 - 3) that allows you make adjustments. I've found the standard "preheat on 1.5 and cook on 2.5" perfect.

There's no timer, and 5 minutes is less than you think so set a separate timer.

It will cook frozen pizzas but it's recommended that you defrost them first. I've not tried this.

Also provided are two paddles - imagine large table tennis bats with only a semi-circular face. They fit together and are used to raise the pizza dough and transfer it to/from the pizza stone. They're also a handy size guide. If your pizza overlaps the bats then it won't fit in the pizza maker.

So - make your pizza on the paddles (well floured) and transfer to the pre-heated pizza stone (also well floured) and wait 5 minutes. It really is as simple as that.

The results are astonishing - just like a restaurant pizza - and all due to the top element. It has two effects.

Firstly it cooks the topping by strong radiant heat so that so you get the blistered / toasted top and side crust and that crispy / slightly burnt effect on the salami etc. Mushrooms cook dry rather than stew and the cheese melts and toasts rather than just softening goo-ily.

Secondly as the pizza is cooked quickly from both sides you get a crisp base that's not turned into a biscuit.

Altogether - strongly recommended. I'm very pleased with the purchase - it genuinely does something that I have not been able to manage any other way.

But why only 4 stars?

For something so simple £50 is an awful lot of money. I'd expect it to be half that.

Secondly, there is no heat shielding at all. This is not a "coolwall" product and the whole thing (bar the temperature control knob and the opening handle) gets very hot. This is not one for the children to use without supervision.
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Most Recent Customer Reviews

5.0 out of 5 stars Better than any other pizza bar going to italy
This is by far and away the greatest food gadget i have ever had the pleasure of using. I used to think that George forman grills were good....... Read more
Published 7 months ago by J. Kelly

5.0 out of 5 stars Fabulous!
My partner was bought this for a present and I remember thinking it was going to be another kitchen gadget that was going to take up alot of room and never be used. Read more
Published 9 months ago by Alex

5.0 out of 5 stars Unbelievaby Good
I can't believe how good this Pizza Maker is
The base comes out light, yet crisp & chewy
The top of the pizza is browned, without drying out
A bit pricey, but... Read more
Published 10 months ago by Mr. Peter Graham Sheldon

5.0 out of 5 stars Pizza Maker
Makes really good authentic tasting pizzas. Very quick, you don't have to wait for the oven to heat up, suprisingly good. Read more
Published 11 months ago by Mrs. Sharon L. Jackson

5.0 out of 5 stars fab! fab! fab!
What a wonderful gadget! It took some time to perfect the pizzas, but now we've got it down to a fine art, they're superb-just like the traditional stone-baked pizzas from an... Read more
Published 11 months ago by L. Hawkins

4.0 out of 5 stars Fantastic Pizzas
Received this product today and had perfect pizzas by tea time. Easy to set-up and use. Having previously cooked homemade pizzas in my conventional oven I have always suffered... Read more
Published 12 months ago by tall girl

5.0 out of 5 stars PERFECT PIZZAS...EVERY TIME!
An amazing product....now 4 of my friends have also purchased one. No more supermarket or delivery pizzas for any of us..Trying is believing it's fabulous. Read more
Published 14 months ago by Mrs. N. Richardson

5.0 out of 5 stars The best pizza maker
I love this pizza maker, it is so easy to use. We use it for frozen pizzas and homemade ones, (with a ready made base). It is very easy to use and heats up very quickly. Read more
Published 15 months ago by Ms. L. V. Rowell

5.0 out of 5 stars great pizza good for biscuits too
the brad maker makes the dough, the pizza maker cooks it
I just have to decide what to put on top and eat it

PS:like any oven it takes a while to get use to... Read more
Published 16 months ago by L Bhattacharya

5.0 out of 5 stars OMG - So good!
I started making my own pizza from scratch when Tesco started charging silly money for frozen ones. I figured it is only bread with a basic tomato sauce and a few grammes of... Read more
Published 16 months ago by Biker Tim

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