by Jeffrey Alford
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by Jeffrey Alford
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Mangoes and Curry Leaves: Culinary Travels Through the Great Subcontinent by Jeffrey Alford |
Beyond the Great Wall: A Cookbook and Chronicle of Travels in Tibet, Yunnan, and Along the Silk Road by Jeffrey Alford |
by Jeffrey Alford
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Product Description
Product Description
This title presents an around-the-world look at baking - from loaves, flatbreads and savoury pies, to sweet buns, simple cakes, cookies and tarts. The authors promote the importance of a return to casual baking in order to encourage homebaking traditions.
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46% buy Flatbreads and Flavors: A Baker's Atlas £9.38 |
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22% buy Hot, Sour, Salty, Sweet £16.43 |
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17% buy Mangoes and Curry Leaves: Culinary Travels Through the Great Subcontinent £20.25 |
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14% buy Beyond the Great Wall: A Cookbook and Chronicle of Travels in Tibet, Yunnan, and Along the Silk Road£16.72 |
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