An interesting book. The Nordic style recipes are well presented and explained. Some good technical explanations regarding equipment and ingredients. Quite a lot of the ingredients are not easy to come by here in East Lancashire. I think the book is aimed more at the North American market and the general mushrooming interest in artisan breads. If you have more than a passing interest in bread making and want to produce more "authentic" breds then the book is worth buying. However, if you are a Sunday baker, perhaps it is a little expensive.
A long lost band from the 70s, 16 Mar 2013
A great little rock band - I saw them on the college circuit in the 1970s - Poulton-le-Fylde Teacher Training College - they were a fun set of guys who liked the Marvel comic images of the day. I can't remember much about them, except that they were always very well received - 'Where do you keep your Bazooka when you're out of town?' was a particularly popular song.