1 of 1 people found the following review helpful
Living in Belgium, but loving America, I was searching for a basic cookbook with all the traditionale recipies that I ate on vacations through the US.
This book is the perfect answer!!! It contains lots of recipies of the most traditional dishes.
All the recipies are sorted by region. And each region contains recipies of drinks, dishes, sidedishes and desserts.
It is also a lovely book to read: it's nice, the pictures are beautiful and you just wanna get started in the kitchen.
An absolute must for the classic American recipies.
11 of 11 people found the following review helpful
I live in Belgium and over here cookie dough is pretty unknown. But I love it.
So when I discovered this book, I had to have it.
And it's a great book!!! The recipies are unique, easy to make and unusual.
I love the idea that I can eat cookie dough 'savely' - the unbaked dough doesn't contain any eggs.
Also, you have great desserts that you don't have to bake.
The book looks lovely and is a pleasure to read. The recipies are structured.