1 of 2 people found the following review helpful
I saw this book in a store nearby and immediately ran home, where I ordered it via amazon.co.uk. This amazing compendium about everything that envolves beer is simply the most complete work I've seen so far.
Far away from these common books, which bring us a selection of couple beers the author believes are the most important for a certain region or country (and, that's always just his opinion, cause everyone of us would have a different list; and therefore it's always disappointing to read these kind of works), The Oxford Companion to Beer shows a lot more; in fact, it brings almost everything.
For example, it brings details about 72 species of hop, about 24 regions where hop is… Read more