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219 cooking tips book


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Initial post: 17 Jan 2013 15:17:56 GMT
SW40Smith says:
Is it just me or does everyone see what I'm seeing in this book? Doesn't look like it was edited at all, fragments of tips intermingled with others, unrelated fragments of tips, etc. I quit reading it after about 5-6 pages. Have no idea what I ws supposed to be looking at.
I have never posted about a book but I wanted to know if my copy is corrupted or is it the norm.
swood

Posted on 23 Jan 2013 18:23:21 GMT
Last edited by the author on 23 Jan 2013 18:28:33 GMT
Hello. I am very interested and confused by what you say. There was a comment along these lines on Amazon.com and I asked friends on both sides of the Atlantic, people on Google+ and Linkedin to check it out. Without exception no-one could find a problem with it and nor can i either reading it on my kindle, my PC or Amazon preview. I sincerely apologise but have not idea what is causing the problem.

Ah - I see that you are in Canada and I have read that ebooks formatted in the UK are not transferring well to Canadian Amazon.
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Discussion in:  Suzy Bowler forum
Participants:  2
Total posts:  2
Initial post:  17 Jan 2013
Latest post:  23 Jan 2013

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