3 of 3 people found the following review helpful
5.0 out of 5 stars
Fantastic things to eat!, 13 May 2011
The style of cooking in this book is just what I like, simple, seasonal and based on a few good ingredients. I like the chatty writing style and tips. Ice cream recipes are particularly inspiring! Not only have I bought an ice cream maker especially, I've also just bought a new freezer to keep it all in!!