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David Evans

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All-Green 6 Litre Biobag Compostable Kitchen Caddy Liners Food Waste Bin Liners, 150 Bags
All-Green 6 Litre Biobag Compostable Kitchen Caddy Liners Food Waste Bin Liners, 150 Bags
Price: £10.99

5.0 out of 5 stars Great product, 30 Nov 2013
Verified Purchase(What is this?)
These bin liners save the mess and smell of of the food waste bin. As a degradable product they do the job


Outlaws: Inside the Hell's Angel Biker Wars
Outlaws: Inside the Hell's Angel Biker Wars
by Tony Thompson
Edition: Paperback

5.0 out of 5 stars Interesting Book, 30 Nov 2013
Verified Purchase(What is this?)
This book is a great insight into the world of biker gangs. It has interesting stories and some spine chilling tails.


Stéphane Reynaud's Barbecue
Stéphane Reynaud's Barbecue
by Stéphane Reynaud
Edition: Hardcover
Price: £13.40

5.0 out of 5 stars Great book for BBQ season, 30 Nov 2013
Verified Purchase(What is this?)
This book has every recipe and glaze for the the BBQ season and every garden chefs must have one to rule the BBQ.


Neewer 3.5" All In 1 Internal Memory Card Reader For Sd / Micro Sd / Mmc / Ms / Xd / Cf
Neewer 3.5" All In 1 Internal Memory Card Reader For Sd / Micro Sd / Mmc / Ms / Xd / Cf
Offered by Ultra Sales Global
Price: £5.91

1.0 out of 5 stars Poor product, 30 Nov 2013
Verified Purchase(What is this?)
This item does not come with a USB connector and therefore is of no use whatsoever. It went in the bin.


French Brasserie Cookbook: the Heart of French Home Cooking
French Brasserie Cookbook: the Heart of French Home Cooking
by Daniel Galmiche
Edition: Hardcover
Price: £13.40

1 of 1 people found the following review helpful
5.0 out of 5 stars Faboulouse Book, 29 Sep 2013
This book is one of the best French cook books on the market from the master of French Brasserie cooking. The book is very well structured and the chapters cover every section of the menu from starters through to tasty deserts. It has a great section on the basics that covers pastry, sauces, stocks and custards.

As a seasoned traveller and regular visitor to France this book has everything I like about French cooking, simple tasty food that packs a punch. There are great recipe's written in simple language that make the dishes easy to understand and prepare.

From French favourites such as Cassoulet & Tarte Tatin to Bouillabaisse and Duck Confit with lentils, this book is all you will need to bring a little bit of France to your kitchen table.


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