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Paula (London, UK)

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How to Be a Better Foodie: A Bulging Little Book for the Truly Epicurious
How to Be a Better Foodie: A Bulging Little Book for the Truly Epicurious
by Sudi Pigott
Edition: Hardcover

8 of 12 people found the following review helpful
5.0 out of 5 stars This will make a great present, 4 Oct 2006
A riveting read even for someone who already considers themselves an arch foodie.

What's more it made me laugh out loud as I recognised some of the more

eccentric habits of the committed foodie exposed.


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