1 of 12 people found the following review helpful
1.0 out of 5 stars
Not worth buying, 12 Nov 2013
As a recipe book it simply doesn't work. It has few stunning photos but mostly all the recipes are too simple, nothing new and using rare ingredients doesn't give you a wow factor
Who needs reasonable cookbooks in times when PR and social networks are everything?
No offence, but it seems that Alex Atala is one of those pop-up stars which you will forget another day