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Gareth Naughton

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To the Bone
To the Bone
by Paul Liebrandt
Edition: Hardcover
Price: ú16.38

5.0 out of 5 stars Not quite a cookbook, 20 Mar 2014
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This review is from: To the Bone (Hardcover)
Loved this book.. Great accompany piece to the A Matter Of Taste Documentary. Not a cook book per se.. But has some amazing insights and collection of recipes and very very inspiring story that all chefs will relate to..


World-Class Swedish Cooking: Artisanal Recipes from One of Stockholm's Most Celebrated Restaurants
World-Class Swedish Cooking: Artisanal Recipes from One of Stockholm's Most Celebrated Restaurants
by Bj÷rn FrantzÚn
Edition: Hardcover
Price: ú17.42

1 of 2 people found the following review helpful
1.0 out of 5 stars Not a Cook Book in the Slightest, 2 Dec 2013
Extremely pretentious piece of work, absolutely not a cookbook.. Waste of time or money for any home cook.. If you like cookbooks just to look at pictures well then this is the book for you


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