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Mike Van Vleck

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Persiana: Recipes from the Middle East & beyond
Persiana: Recipes from the Middle East & beyond
Price: 9.99

21 of 25 people found the following review helpful
5.0 out of 5 stars Simple & Delicious, 9 May 2014
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This is a well laid out book with simple but very tasty recipes that use all those store-cupboard items you buy but use rarely, e.g. sumac, pomegranate molasses, pickled lemons, etc. Also lots of fresh vibrant recipes. All the recipes you would expect plus many more. Probably the best Middle Eastern cookbook I possess, and I have many.


Brazilian Food
Brazilian Food
Price: 8.96

3 of 4 people found the following review helpful
5.0 out of 5 stars World Class, 5 May 2014
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This review is from: Brazilian Food (Kindle Edition)
Many of the recipes featured on Andy Bates Brazilian Street Food can be found in this excellent book, plus many more. Useful tips given by the author on cooking methods and alternative easily obtainable ingredients to the native ones. Well laid out and excellent photos of all recipes.


The Vietnamese Market Cookbook
The Vietnamese Market Cookbook
Price: 8.03

9 of 9 people found the following review helpful
5.0 out of 5 stars The Vietnamese Market Cookbook, 15 Sep 2013
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The best Vietnamese cookbook I possess & I have several. Well thought out, simple easy to follow recipes which give excellent results every time. It"s so good I am planning to visit the market stall on London's Broadway Market in the coming weeks and the nearby restaurant. Where some ingredients may be hard to obtain they give easy to acquire alternatives that do not comprise the authentic taste of the end result. Brilliant.


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