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Anon (London, UK)

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Vegetarian Cooking Without: Recipes free from added gluten, sugar, yeast, dairy products, meat, fish, saturated fat
Vegetarian Cooking Without: Recipes free from added gluten, sugar, yeast, dairy products, meat, fish, saturated fat
by Barbara Cousins
Edition: Paperback
Price: 8.39

18 of 20 people found the following review helpful
5.0 out of 5 stars Great Book - A Must For Anyone Wanting to Eat Themselves Healthy :-), 7 Nov 2006
I bought this book after it was recommended to me by my nutritionist. Being a vegetarian and following such a strict diet regime seemed really daunting at first, that was until I got this book. You wouldn't believe how many wonderful variations of everyday food is in here, just changed to be full of lovely goodness. I really recommend it, it'll give you inspiration even if you don't follow all the recipes exactly.


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