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Pelle Gustafsson (Philadelphia, US)
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slide:ology: The Art and Science of Creating Great Presentations: The Art and Science of Presentation Design
slide:ology: The Art and Science of Creating Great Presentations: The Art and Science of Presentation Design
by Nancy Duarte
Edition: Paperback
Price: 16.83

4.0 out of 5 stars Food for thought - and some tips as well..., 13 April 2010
Not a how-to-do-it book, but a much better why- (or why-not) to-do-it.
Highly recommended!


How to Cook Everything: 2000 Simple Recipes for Great Food
How to Cook Everything: 2000 Simple Recipes for Great Food
by Mark Bittman
Edition: Hardcover

7 of 7 people found the following review helpful
4.0 out of 5 stars Great Cookbook, 9 Jun 2009
A really great cookbook, that's both helps a beginner and stimulates the more experimced cook. The only drawback is that all measures/temperatures are US only.


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