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Anne Christina Holding

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At Elizabeth David's Table: Her Very Best Everyday Recipes
At Elizabeth David's Table: Her Very Best Everyday Recipes
by Elizabeth David
Edition: Hardcover
Price: 12.50

1 of 2 people found the following review helpful
5.0 out of 5 stars Does justice to a great woman, 1 July 2013
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Aged 18 I left Northern Rhodesia in 1959 for college in London. I purchased Mediterranean Food, and sat in my bedsit I was transported back to a land of sun, spice and bright colours. I was hooked. Her evocotive writing set a minor on a road to fulfilment, brought about by my journey into FOOD. I have all her books, from a beautifully illustrated "Italian Food" to my latest purchases. Jill Norman has climbed a mountain and put Elizabeth David back on top.


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