11 of 11 people found the following review helpful
5.0 out of 5 stars
Georgeous!, 15 July 2007
A collection of 80 recipes awaits the reader.
Each one with a story and most of them with some wine recommendation - and of course - with mouth-watering and yummy pictures which make you "Aaaah" and "Ooooh" troughout the whole book while reading.
I especially loved the part about Clothilde herself where she tells us about her creativity and curiosity, some shopping tips for Parisians and -of course- her cooking philosophy.
The book now - after reading it a second time - is scattered with little yellow bookmarklets for all those recipes I marked for "want to give it a try".
Such as "Lemon Butter Cookies", "Chocolate Caramel Tarte", "Nectarine, Peach and Ginger Tarte", "Chocolate Raspberry Cake", "Chocolate & Zucchini Cake" (of course), "Chicken Cashew Quiche", "Bulgur-stuffed round Zucchini", "Mustard Chicken Stew", "Cumin Cheese Puffs", "Tuna and Green Apple Mousse", "Chestnut and Mushroom Soup", "Onion and Cumin Quiche", "Mushroom and Chantal Cheese Tartine"... to name a few...
I am looking forward to give the one or the other a try!
If you like Clothilde's blog you'll certainly likeher book!