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Ice Cream
Ice Cream
by Benjamin Vear
Edition: Hardcover
Price: 13.60

2 of 2 people found the following review helpful
5.0 out of 5 stars Would recommend, 6 Sep 2013
This review is from: Ice Cream (Hardcover)
This one is exactly what it says on the cover - tons of ice cream recipes with accompanying photos. I've tried the honey and ginger recipe successfully and plan to work my way through all of them (maybe not the black one on the cover) and will double up on the ingredients next time as I scoffed my first attempt in one sitting :)


Honestly Healthy: Eat with your body in mind, the alkaline way
Honestly Healthy: Eat with your body in mind, the alkaline way
by Natasha Corrett
Edition: Hardcover
Price: 10.00

151 of 187 people found the following review helpful
2.0 out of 5 stars Avoid if you're on a budget, 1 Aug 2012
Verified Purchase(What is this?)
On the plus side, the book contains lovely photos and the layout is well presented.

Unfortunately most recipes require at least one unusual, hard to get a hold of and often expensive ingredient - Himalayan pink salt, rice syrup, agave syrup, lucuma powder, maca powder, xylitol to name but a few. I also find it a tad annoying that the authors use this as an opportunity to plug their favourite make of blender and juicer as well as listing a dehydrator as recommended kitchen equipment.

This isn't a book for an average person with a kitchen full of average equipment and on an average budget looking to try out some healthy recipes.
Comment Comments (12) | Permalink | Most recent comment: May 21, 2014 11:08 AM BST


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