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Ayurvedic Cooking for Westerners (Paperback)

by Amadea Morningstar (Author)

4.0 out of 5 stars See all reviews (2 customer reviews)

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The Ayurvedic Cookbook: A Personalized Guide to Good Nutrition and Health

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The Ayurvedic Cookbook: A Personalized Guide to Good Nutrition and Health by Amadea Morningstar
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Quick and Easy Ayurvedic Cookbook by Eileen Keavy Smith
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Product details

Paperback: 395 pages
Publisher: Lotus Press (31 Jan 1996)
Language English
ISBN-10: 0914955144
ISBN-13: 978-0914955146
Product Dimensions: 22.6 x 15.2 x 2.3 cm

Average Customer Review: 4.0 out of 5 stars See all reviews (2 customer reviews)

Amazon.co.uk Sales Rank: 117,354 in Books (See Bestsellers in Books)

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Customer Reviews

2 Reviews

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4.0 out of 5 stars (2 customer reviews)

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14 of 14 people found the following review helpful:

5.0 out of 5 stars An excellent resource, 2 Nov 1998

By A Customer

This is a super book for people interested in Ayurveda who think this health system can be followed using only Indian foods. Morningstar prooves this myth wrong. Her recipes are familiar and are coupled with a wealth of interesting and useful information. I'm glad I have this book on my shelf.

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10 of 10 people found the following review helpful:

3.0 out of 5 stars Buy the other one, 31 Mar 2004

By	Ray Carrick - See all my reviews

This is not a bad book. But Amadea Morningstar's first Ayurvedic Cookbook is a classic. It's brilliant. This tries to do a similar thing but to "westernise" the food and to me it just doesn't work. I have both this and her first book. The first one gets constant use. This sits on my shelf and gets pulled down every so often, only to be returned. I can see what she wants to do. To produce recipes which are apprpriate for people who don't like Indian food. But the recipes in her first book bear no resemblence to what gets served up in Britain's curry houses. So even if you think you don't like Indian food, I'd bet you'd like most of the recipes in the first book. So this one just seems redundant.

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