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A Guide to Maltese Cooking: 130 Recipes Collected and Tried Out
 
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A Guide to Maltese Cooking: 130 Recipes Collected and Tried Out (Paperback)

by Francis Darmanin (Author), Jack Dedomenico (Illustrator), Andrew Micallef (Illustrator)
5.0 out of 5 stars  See all reviews (1 customer review)
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  • This item: A Guide to Maltese Cooking: 130 Recipes Collected and Tried Out by Francis Darmanin

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    Dispatched from and sold by Amazon.co.uk.
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Product details

  • Paperback: 100 pages
  • Publisher: Jumbo Productions,Malta (Sep 1997)
  • Language English
  • ISBN-10: 9990979006
  • ISBN-13: 978-9990979008
  • Product Dimensions: 20.4 x 14.6 x 0.8 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon.co.uk Sales Rank: 239,014 in Books (See Bestsellers in Books)

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6 of 6 people found the following review helpful:
5.0 out of 5 stars An easy to follow, interesting and at times funny cook book., 9 Mar 2002
By A Customer
This book is a delight because it explains in simple terms about the traditional food of Malta(Mediterranean island).
Darmanin writes from his heart, and his book is full of humorous anecdotes and sketches. Good pictures too. Try the octopus, snails and rabbit recipes!!!!
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