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Divine Heavenly Chocolate Recipes with a Heart
 
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Divine Heavenly Chocolate Recipes with a Heart (Hardcover)

by Linda Collister (Author)
4.0 out of 5 stars  See all reviews (4 customer reviews)
RRP: £19.99
Price: £12.49 & this item Delivered FREE in the UK with Super Saver Delivery. See details and conditions
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Frequently Bought Together

Customers buy this book with "Green and Black's" Chocolate Recipes: from the Cacao Pod to Muffins, Mousses and Moles by Caroline Jeremy

Divine Heavenly Chocolate Recipes with a Heart + "Green and Black's" Chocolate Recipes: from the Cacao Pod to Muffins, Mousses and Moles
Price For Both: £21.73

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Product details

  • Hardcover: 192 pages
  • Publisher: Absolute Press; illustrated edition edition (28 Sep 2007)
  • Language English
  • ISBN-10: 1904573738
  • ISBN-13: 978-1904573739
  • Product Dimensions: 25.6 x 20 x 2.2 cm
  • Average Customer Review: 4.0 out of 5 stars  See all reviews (4 customer reviews)
  • Amazon.co.uk Sales Rank: 202,064 in Books (See Bestsellers in Books)

    Popular in this category:

    #93 in  Books > Food & Drink > National & International Cookery > French

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Product Description

Product Description

The book will be printed by one of the world's leading print companies on superior quality 130gsm matt-coated art paper, stitched and cased, gold-blocked on the case with head and tail bands fixed. The case will be covered with a full-colour dust jacket. "The Divine Chocolate" recipe book is an unashamedly gorgeous celebration in recipes and pictures of the wonderful chocolate produced by the Divine Chocolate Company - chocolate made from the cocoa beans supplied by the Kuapa Kokoo farmers of Ghana, part owners of the Divine Chocolate Company. These are some samples of heavenly chocolate delights: Chocolate Macaroons; Swedish Chocolate Fingers; White Chocolate Strawberry Cream Cake; Double Chocolate Pretzels; Upside Down Sticky Pear Pudding; and, Roast Venison with Chocolate Sauce.


From the Publisher

All the royalties from the sale of this book will go to
the Divine Chocolate Company and the farmers of
Kuapa Kokoo.

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Customer Reviews

4 Reviews
5 star:
 (2)
4 star:
 (1)
3 star:    (0)
2 star:
 (1)
1 star:    (0)
 
 
 
 
 
Average Customer Review
4.0 out of 5 stars (4 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
10 of 10 people found the following review helpful:
4.0 out of 5 stars good things to do with wonderful chocolate, 20 Nov 2007
the only reason this book doesnt have 5 stars is in my opinion every recipe should have an accompanying picture especially when youre talking chocolate(more pictures please). but these recipes are really good. ive made many a chocolate cookie only for them to come out soft and chewy yuk!, but these really easy ones are heavenly and crisp all the way through! needless to say they lasted 5 minutes. im off to try more recipes and the tiramisu is earmarked for xmas lunch. beware though this is not for those on any kind of diet!!!!
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6 of 6 people found the following review helpful:
5.0 out of 5 stars Every recipe comes out perfectly!, 17 Mar 2008
By L. Blake (London) - See all my reviews
(REAL NAME)   
I am biased as I have a 'connection' with Divine but saying this the book is still fabulous. Every recipe I have tasted amazing. I'm not the greatest cook in the world but this book never fails me. I can really recommend page 40, so easy, simple and Divine!
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2 of 4 people found the following review helpful:
2.0 out of 5 stars There are superior alternatives availabale, 25 Jun 2009
By Chris (The Netherlands) - See all my reviews
I bought this book based on the reviews. It has very little pictures and sometimes only of the ingredients of the very few recipies in this otherwise nicely finished book. All I can say is that I was rather dissapointed upon it's arrival and that there are many and far better alternative books on chocolate available at much lesser cost.
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Most Recent Customer Reviews

5.0 out of 5 stars Chocolate heaven.
Given this for a birthday present recently, and made the brownies yesterday. Oh boy, are they good!! Read more
Published 4 months ago by J. P. Martinez

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